University of Tennessee Athletics
Swimming & Diving

Jordan Marie Park
- Title:
- Assistant Director of Sports Nutrition
- Email:
- jpark102@utk.edu
Updated: April 2020
Jordan Park joined the Tennessee Athletics Sports Nutrition staff in August of 2019. She is directly responsible for coordinating the nutrition plans for UT's softball, swimming & diving and volleyball programs.
She works with student-athletes from those sports both individually and as teams, providing consults, meal plans, education, competition-day support, hydration testing and body composition testing.
Park also assists the director of sports nutrition with menu creation at Smokey’s Sports Grill in Anderson Training Center.
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A native of Santa Cruz, California, Park received her bachelor's degree in Food Science, with an emphasis in Nutrition/Dietetics and a minor in Chemistry, from Clemson in 2014. She went on to complete her master's degree in Nutrition and Dietetic Internship at Auburn in 2017. She has been a Registered Dietitian Nutritionist (RDN) since November of 2017.
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Jordan Park joined the Tennessee Athletics Sports Nutrition staff in August of 2019. She is directly responsible for coordinating the nutrition plans for UT's softball, swimming & diving and volleyball programs.
She works with student-athletes from those sports both individually and as teams, providing consults, meal plans, education, competition-day support, hydration testing and body composition testing.
Park also assists the director of sports nutrition with menu creation at Smokey’s Sports Grill in Anderson Training Center.
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A native of Santa Cruz, California, Park received her bachelor's degree in Food Science, with an emphasis in Nutrition/Dietetics and a minor in Chemistry, from Clemson in 2014. She went on to complete her master's degree in Nutrition and Dietetic Internship at Auburn in 2017. She has been a Registered Dietitian Nutritionist (RDN) since November of 2017.
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